Hello dear
Welcome To Ristorante Bakkala
Ristorante Bakkala, located in the heart of Bologna, Italy, is a gem for seafood lovers and a sanctuary for those seeking an authentic dining experience. Guests rave about the exquisite dishes, from light and flavorful deep-fried seafood to tender, melt-in-your-mouth fillet of beef. The attentive service, provided by a dedicated staff, ensures that every request is met with care, making you feel at home. With a diverse wine selection and an accommodating atmosphere, this restaurant stands out as a favorite among locals and visitors alike. Ristorante Bakkala is truly a culinary treasure not to be missed.
About
Ristorante Bakkala
Welcome to Ristorante Bakkala, a hidden culinary gem nestled in the heart of Bologna, Italy. Located at Via Giuseppe Massarenti, 90, 40138 Bologna BO, this charming establishment is truly a testament to the art of seafood dining. Known for its exquisite menu, Bakkala captures the essence of Italian cuisine with a focus on freshness and flavor.
Customers rave about the delightful dining experience at Bakkala. Daria Solovei notes the exceptional treatment she received, as the attentive wait staff graciously allowed her and her party to dine just before closing time. This reflects the restaurant's dedication to customer satisfaction, welcoming guests with warmth and hospitality.
Many visitors, like Cathy Biasetti, commend the remarkable fish dishes that define Bakkala’s appeal. She highlights not just the menu, but the outstanding service as well, noting the waiters' willingness to fulfill specific dining requests. This level of attentiveness is a rarity, elevating the entire dining experience.
Bobby Watson’s experience speaks volumes about Bakkala's authenticity. He and his wife, seeking an escape from tourist traps, discovered this haven for locals. The duo savored a raw seafood starter followed by a selection of deep-fried delights, including calamari and succulent shrimp. The lightness and flavor of the fried seafood left a lasting impression, as did the grilled octopus paired with sautéed chicory. A fine wine selection further complemented their meal, making it a truly memorable visit.
Perhaps the pinnacle of culinary excellence at Bakkala is best articulated through MIA’s experience. Raving about the fillet of beef, she describes it as “magnificent” and asserts it may be the best steak ever—a proclamation that certainly piques interest for meat lovers visiting the restaurant. Tender and flavorful, it exemplifies the kitchen’s commitment to quality ingredients and precise cooking techniques.
In summary, Ristorante Bakkala is not just a restaurant; it's an experience. The combination of seafood excellence, attentive service, and a welcoming atmosphere ensures that every meal is special. As you revel in the flavors and ambience, you might just find your new favorite Italian dining spot.
For reservations or inquiries, reach them at +39 051 342854. Indulge in culinary delights that you won’t easily forget!
Book a table
Make A Reservation
“ A wonderful fish dinner with excellent service. The waiters and, of course, the kitchen catered to my requests...not always easy to find such an accommodating restaurant nowadays. Highly recommend! ”
“ I ordered the fillet of beef with potatoes. It was magnificent. Perhaps the best steak I’ve ever eaten in my life. It was so tender, I was able to cut it with a butter knife. ”
“ Very delicious food Waiter accept us to seat before 30 min until restaurant closed. It was very good decision ”
“ Excellent! Clearly this is a place for locals to dine on exquisite seafood. My wife and I are visiting Bologna for the first time and prefer not to eat at touristy spots. Glad we found Bakkalà! The service was good, only two people serving the guests, but everyone was attended to. They were very friendly and patient with undoubtedly the only two Americans in the place. Happy to explain the menu (yes, they have an English version if you ask) and recommend a bottle of wine to pair with your meal. The food was delicious! After sharing a raw seafood starter, we had the deep fried seafood (calamari, shrimp and mixed veggies). Although fried it was incredibly light and flavorful. Additionally we had the grilled octopus served with sauté chicory. Amazing! A nice bottle of wine (they have a great variety) rounded out the meal. ”